BABY CRAB
Biological Characteristics:
Size: Typically 5 - 10 cm, with a thin and soft shell
Color: Light blue, slightly yellow, or brown depending on the habitat
Meat Quality: Sweet, nutritious, low in fat, and rich in calcium and protein
Breeding Season of Baby Swimming Crab:
Baby swimming crabs reproduce year-round, but their peak breeding periods occur in two main phases:
Peak Season: From March - May and September - November (transition seasons with favorable temperature and abundant food sources).
Main Harvesting Areas: Tropical and subtropical coastal regions such as Vietnam, Thailand, and Indonesia.
BABY CRAB
Biological Characteristics:
Size: Typically 5 - 10 cm, with a thin and soft shell
Color: Light blue, slightly yellow, or brown depending on the habitat
Meat Quality: Sweet, nutritious, low in fat, and rich in calcium and protein
Breeding Season of Baby Swimming Crab:
Baby swimming crabs reproduce year-round, but their peak breeding periods occur in two main phases:
Peak Season: From March - May and September - November (transition seasons with favorable temperature and abundant food sources).
Main Harvesting Areas: Tropical and subtropical coastal regions such as Vietnam, Thailand, and Indonesia.
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